Essays on Eating

I decided to observe the behavior of the fellow students in a nearby cafeteria, while they sat in their relevant groups and studied, ate, or socialized. The rationale behind choosing this place was quite simple: the place is accessible, and I can observe and record the behaviors easily. Therefore, from...

Horovitz authored an article, which focused on discussing issues that affect students’ decisions in relation to the food that they consume while in colleges. The author indicates that Philip Gant chose Yale over Harvard because of food and eco-savvy. As such, Yale is considered to be an institution, which engages...

Eating Animals and the Moral Debate Eating animals has always been an everyday part of human living as many people fail to create the connection between production of meat and animal wellbeing. Meat diet is embedded in the society and is observed as a part of culture. According to FAO (2015),...

Meat consumption is central to billions of people’s diet across the globe and is often focus on culinary enjoyment. Many individuals enjoy the company of animals and like them and often are distasted with the harm done to them. The discrepancy between animal love and enjoyment of meat constructs “meat...

Stuttering is a prevalent speech disorder that affects many peoplek. It is associated with difficulty in saying something.  The occurrence of this condition is attributed to many factors ranging from genetic to dietary. Although little attention has been paid on the contribution of diet to the occurrence of stuttering, few...

Sugar is added to a variety of food to add flavor, reserve the ledge life and achieve desired texture. However, eating excess sugar can have too many negative impacts. Increased consumption of sugar has raised a controversial debate among scholars particularly in the discipline of health sciences, nursing, and nutrition....

According to a recent survey in America 52% of people say it is easier to file their taxes than to figure out how to eat well. Since the state struggles with obesity, it is evident that healthy eating is the real issue in the country. Obesity affects more than one-third...

Feeding Issues of Special Needs Children Typically, children with special needs may face unique challenges in developing a positive relationship with food. For example, a child with autism spectrum disorder may have a significant negative reaction to specific textures, flavors, or colors. That is always the case since numerous medical issues,...

People go out with their friends to consume food that other people have cooked, which has become a common habit around the world (Tiwari et al., 618). People typically spend a lot of money on opulent restaurants and fast food, popcorn, and hot dogs at the movies (Mills et al.,...

Italian Food and DOP Labels Italian food is always distinctive and incredibly well-liked worldwide. Consequently, they are recognized by DOP labels. All Italian packaged foods must meet the Denominazione di Origine Protetta (Protected Designation of Origin) standards for certification. The foods that bear this label are of a high standard, each...

Insect Consumption: A Taboo and its Changing PerceptionIn many westernized countries, eating insects is still frowned upon now as it was in older biblical writings. Insect farming for human consumption did not exist in earlier ages because eating insects was frowned upon in many westernized nations, with the exception of...

Carroll attempted to establish the dietary principles that should guide the choice of food in his article "Relax You Don't Need to Eat Clean" (Carroll n.p). He bases his arguments on other research studies and historical events in order to demonstrate the inconsistencies in the scientific attempt to define healthy...