My Fourth Day at the Restaurant My fourth day at the restaurant was marked by an interesting experience since I was able to manage 3 tables and, in the process, acquire unique skills regarding wine testing. I was able to manage 1 table of 5 and 2 tables of 2 where...
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Working as a Sommelier Working as a Sommelier has a lot of challenges and one has to be acquainted with the duties and responsibilities of being a wine waitress in any restaurant. Working as at William Blue Dining, Sydney has greatly improved my knowledge of the work. I have learned a...
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Grapes in Napa Valley Grapes are berry fruits that can be consumed fresh or used to make wine, juice, and vinegar, among other things. Grapes are well-known for their use in the production of fine wine. Napa Valley, based in California, United States, is regarded as one of the world's leading...
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